Le Louis XV - Alain Ducasse

A Prestigious Setting

From the moment we enter the Le Louis XV restaurant, a treasure of the Hôtel Métropole Monte-Carlo, we are immediately transported to a world of luxury and refinement. The elegant dining rooms, adorned with sparkling chandeliers and refined decorations, offer a prestigious setting for an exceptional meal. Whether for a business lunch, a romantic dinner or a special celebration, every moment spent at the Louis XV is an invitation to indulge the senses.

Exceptional cuisine

Under the direction of Michelin-starred chef Alain Ducasse, the cuisine at the Louis XV celebrates the finest local produce, enhanced by innovative cooking techniques and flavour combinations. Each dish is a culinary work of art, showcasing the richness and diversity of French gastronomy. From the freshest seafood to earthy delights and the most delicate sweet creations, each bite is an explosion of flavours and textures, skilfully orchestrated to delight the most demanding palates.

Service of Excellence

At the Louis XV, service is as impeccable, attentive and personalised as chef Alain Ducasse’s reputation. The same goes for chef Emmanuel Pilon, who joined Ducasse in 2009, and pastry chef Sandro Micheli. Every member of staff, from the maîtres d’hôtel to the sommeliers and waiters, is trained to offer each guest an unforgettable culinary experience, where attention to detail and customer care are the watchwords.

A Prestigious Wine List

To accompany chef Alain Ducasse’s delicate dishes, the restaurant Le Louis XV offers an exceptional selection of wines, carefully crafted to complement and enhance each dish. From grands crus classés to little-known nuggets, the Louis XV wine list offers a journey through the most prestigious vineyards of France and beyond, guided by the invaluable advice of the restaurant’s expert sommeliers.

In short, the Le Louis XV Alain Ducasse restaurant is much more than just a place to eat: it’s an extraordinary gastronomic experience, where culinary excellence meets timeless elegance to create unforgettable taste memories. Whether it’s for a special occasion or simply to discover the pleasures of French haute cuisine, a visit to the Louis XV is a culinary journey not to be missed during a stay in Monte Carlo.